Taken from the hind leg and individually packed weighing approx 400-500g, our wild venison shanks are the perfect cuts for slow cooking and offer a meaty dish that will be full of that distinctive rich gamey flavour.
Just like lamb shanks these are good cooked slowly but being venison are healthier choices and are packed with vitamins and protein.
These gorgeous shanks will offer meat “falling off the bone” when cooked in the traditional way – long and slowly and using rich, full of flavour sources.
Delivery Free for orders over £50, a charge of £10 is applied for order values below £50.
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