Veal Osso Buco - Cross cuts of veal shank, which is traditionally used to make an Italian speciality casserole. Really delicious cut to add variety to your cooking.
600 – 700 grams per pack. 2 pieces per pack.
Veal Osso Buco - Cross cuts of veal shank, which is traditionally used to make an Italian speciality casserole. Really delicious cut to add variety to your cooking.
600 – 700 grams per pack. 2 pieces per pack.