A nourishing and savoury spiced miso broth with rice noodles, pak choi and butternut squash; finished with tofu, fresh coriander and sesame seeds. 450g
Water, Rice Noodle (Rice Flour, Water) (18%), Onion, Fresh Pak Choi (9%), Organic Soya Milk (Water, Soya Bean, Apple Concentrate) Tofu (Soya, Water) (5%), Mushroom, Butternut Squash, Miso Paste (4%) (Soya Bean, Barley, sea salt, water, koji seed), Teriyaki Sauce (Contains soya, gluten, barley), Spring Onion, Soy Sauce, Ginger, Rapeseed Oil, Sesame Oil, Fresh Coriander, Nutritional yeast Flakes, Spices, Vegetable Stock (Contains Celery), Garlic, Sesame Seeds, Salt