Some of our most favoured cuts butchered ready for barbecuing.
- 1 bone fore rib sliced down its length will produce two magnificent Longhorn steaks, each feeding 2-3 people and perfect for the barbecue. Approx 1.5kg
- 4 Longhorn sirloin steaks on the bone also show off the very special taste of these ancient traditional cattle – the breed that first made England famous for its beef. Approx 1.13kg
- 8 of our Longhorn burgers (if you prefer to make your own, we will supply the equivalent amount of our special burger mince). Approx 0.96kg
- 3 packs of our much-praised Middle White sausages. Approx 1kg
- 8 of our Middle White loin steaks beautifully butchered by our master butcher, Jim/ Approx 1kg
- 1 kilo of pork belly strips and you have a whole series of delicious feasts to enjoy in the spring sunshine. Approx 1kg