We use the whole lamb to make our meaty burgers and add fresh onion, fresh mint and fresh parsley. You won’t believe how tasty they are!
- 4 x 1/4 lb burgers per pack
- Contains Gluten & Sulphites
Delivered - from Frozen.
£10 Delivery Charge
2019 GBFA Winner
The chefs’ verdicts on our lamb:
“Fantastic…really really good. Well done!”- Chef Fabrice Uhryn, Waterside Inn, Bray (3 Michelin stars)
“Delicious!”- Sat Bains, Restaurant Sat Bains, Nottingham (2 Michelin stars)
“Outstanding!” - Phillip Howard, The Square, London
“Excellent!” - Marcus Wareing, The Berkeley, London (2 Michelin stars)
“Awesome!” - Aaron Patterson, Hambleton Hall, Rutland (1 Michelin star)
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