British Chalk Stream Trout marinated in Asian spices with pak choi and edamame beans in a deliciously fragrant Thai style broth. 300/600grams
Chalk Stream Trout (fish) (39%) Coconut milk, Fresh Pak Choi (15%) Edamame Beans (soya), Red Chilli, Red Curry Paste (crustacean), Galangal, Coriander, Honey, Fish Sauce (fish, crustacean),Gluten Free Soy Sauce (soya), Sesame Oil (sesame), Salt, Lime zest, Rapeseed oil, Black pepper