
Lentils, quinoa and black beans cooked low and slow with smokey spices and a kick of chilli finished with cocoa for richness. 350/700grams
Tinned Tomatoes, Water, Black Beans (15%), Onion, Lentils, Quinoa, Ginger, Harissa Paste, Garlic, Rapeseed Oil, Vegetable Stock (Contains Celery), Red Chilli, Cumin Seeds, Cocoa powder, Coriander, Salt, Chilli powder, Black Pepper
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